Adana Kebab w/ Rice
$19.99A spiced kebab off the skewer
Seasoned ground lamb and beef kebab, grilled over open flame. Our founder’s own blend.
SignatureKebabs · Over open flame
Kebabs, the way our founder made them.
Our founder used to make Adana kebab himself for his most important guests, choosing the meat and working out the blend with his butcher. The Adana on our menu is still his blend. Next to it: marinated chicken shish, beyti, kofte and lamb chops, all grilled over open flame, plus mixed grill platters made to share.
Signature
Chicken Shish Kebab
$19.99Grilled chicken skewers
Tender chunks of marinated chicken breast, grilled over open flame.
First-timer pick
Beyti Kebab
$23.99Seasoned ground lamb and beef grilled on a skewer, then wrapped and sliced.
Adana Chicken Mix
$19.99One skewer of Adana kebab plus grilled chicken.
From the grill
Grilled Kofte w/ Rice
$19.99Turkish grilled meatballs
Seasoned ground lamb and beef patties, grilled over open flame.
Lamb Chops w/ Rice
$27.99Four marinated lamb chops, grilled over open flame.
Mixed Grilled Kebab
$27.99A hearty mix of our signature kebabs, starting with a skewer of Adana.
Adana Kebab Wrap
$15.49Adana kebab wrapped in lavash.
To share
Ottoman Duo Grill
$59.99A Turkish-style mixed grill for two, served kaplama style.
Serves 2
Ottoman Trio Grill
$89.49A grand mixed-grill feast, made to share.
For sharingGood to know
What is Adana kebab made of?
Ours is seasoned ground lamb and beef, grilled on a skewer over open flame, using our founder’s own blend and seasoning.
Is Adana kebab spicy?
Adana is well seasoned and can have some heat. Ask us when you order and we’ll tell you how it’s running today.
What should a group order?
The Ottoman Duo Grill serves two and the Ottoman Trio Grill is a mixed-grill feast made to share. For larger groups, see our catering page.